Hours & Contact Information

We will be open to the public Monday through Friday, from 9AM – 4PM.

We are a small staff; please call first to make sure we are here.

Phone: (928) 779-1745
Fax: (928) 779-2588

E-mail: info@willowbendcenter.org

Mailing Address
703 East Sawmill Road
Flagstaff, AZ 86001

Willow Bend’s native gardens offer wonderful wildlife diversity and teaching opportunities.

Download the Willow Bend Garden Guide.

Hummingbird Garden

This eastern exposure garden provides a sunny morning place for viewing hummingbirds gathering nectar from their favorite flowers. The delicate, tall wildflowers are protected from the hot western sun by a screen of deciduous trees and shrubs.

Lizard Garden

This garden occupies a hot, sunny, dry slope with a southwestern exposure. The rocky terrain is ideal for lizards, ants, and lower-elevation plants. Large basalt boulders absorb the sun’s energy and provide a microclimate for plants and animals adapted to warmer, drier conditions.

Forest Garden

This garden has a northern exposure that provides a cool, shady environment, and includes a combination of evergreen and deciduous trees and shrubs. The trees and shrubs also provide shelter and food for birds, squirrels, chipmunks, and insects.

Pond and Wetland Garden

This wetland area inside the Forest Garden provides water and habitat for a variety of wildlife including dragonflies, bats, birds, aquatic insects, and garter snakes. Wetland plants growing along the edge add to the garden’s diversity. We collect water from our roof and parking lot to provide runoff to the pond and wetland, which provides a natural cleaning mechanism.

Wildflower Garden

The meadow area surrounds the wildlife viewing area on the south side of Willow Bend. The meadow demonstrates healthy grassland and contains a variety of grasses and wildflowers, which provide nectar for butterflies and other pollinators.

Native Edibles and Heritage Crop Garden

This garden, on the east side of the building, showcases the many native plants that are edible or have medicinal applications. In addition, it features heritage varieties of corn, beans, and squash that have been cultivated for centuries by the Navajo and Hopi people. The Native Edibles and Heritage Crop Garden is supplementally watered with our rainwater harvesting system.


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